Visitors

Saturday, April 23, 2011

MS Swiss Ruby - Prague - Welcome to Lunch

We have now switched from a Germany food emphasis to a Czech food emphasis, so it was exciting to see and taste new foods. I don't speak or read Czech, so it was very interesting to read the menu and suddenly feel that I knew NOTHING!!

Kapustnica
Typical Czech cabbage soup with creme fraiche



My plate from the buffet.
Buffet: Czech meat roulande, Bread dumplings,
Chicken Breast "Orly", Raisins-Garlic Potatoes,
Garden Vegetables
Tomato mozzarella salad, Carrot Raisins Salad,
Bell Pepper salad, Bean Salad
European cheese selection, fresh fruit

Palacinky
Pancake with vanilla ice cream and forest berry sauce

No comments: