Chateau de Marouatte, Grand-Brassac, Dordogne - Moroccan Dinner
Lentil and chick pea soup. Marakesh. Tergine. Sausage. Pulled pork. Aubergine tergine. Orange cardamom cake with Greek yogurt. Ladee Travel info and photographs: ladeetravels.blogspot.co m "Of all the books in the world, the best stories are found between the pages of a passport." Fun stuff here: http://www.vivyxprinting.com/pros/ladeetravels http://fineartamerica.com/artists/ladee+rickard I can't retire. I'm 82. It's too young...Frank Gehry