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Wednesday, April 27, 2011

Vienna - Cafe Mozart dinner

We ended the evening with dinner at Cafe Mozart on Albertinaplatz.  We both selected, independently, the Vienese "Tafelspitz" for 19,80 euros.

Started with a glass of wine. Notice that the
glasses are marked for an exact pour.



Tafelspitz (traditional Viennese boiled beef)
with its classic sides: creamed spinach,
root vegetables, pan-fried potatoes,
chive sauce & apple sauce with horseradish

There is a little extra on the side.  Good thing!

Apple strudel 'Hofbackstube'
apples, cinnamon, butter breadcrumbs, raisins,
butter and sugar are rolled into hand-made
strudel dough and baked golden brown

Coffee melange served with a small glass of water
on a silver tray.  4,70 euro.
I'm special!
Click for link to Cafe Mozart to see more menu items.

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